Ingredients
4 Whole Chicken Legs
½ cup sweet chili sauce
¼ cup soy sauce
3 Tablespoons orange marmalade
2 Tablespoons Lime Juice
1 Tablespoon Brown Sugar
1 clove garlic, minced
Green onions and sesame seeds for garnish (optional)
Directions
In a small bowl whisk together sweet chili sauce, soy sauce, orange marmalade, lime juice, brown sugar, and minced garlic. Reserve ¼ cup of the sauce to brush on the chicken once finished cooking.
Marinade the chicken in the rest of the sauce for at least 30 minutes before grilling. Once the chicken is ready to grill, preheat your grill to medium heat.
Put the chicken on the grill until cooked throughout.
Brush the tops of the chicken with remaining marinade and garnish with sesame seeds and green onions.