Shrimp Marinade

1 Tablespoons olive oil
1/2 teaspoon chili powder
1/4 teaspoon ground cumin
1/4 teaspoon salt
1 clove garlic, minced (about 1/2 teaspoon)
1 teaspoon lime juice

Directions

Preheat grill to medium high heat.

In a large bowl, combine shrimp marinade ingredients. Add the shrimp and toss to combine. Let shrimp marinate while grill is heating. Don’t let it sit too long or the lime juice will start to cook the shrimp.

Thread the shrimp on the wooden skewers. Grill 2-3 minutes per side or until shrimp are not opaque. You can also cook these on the stove in the skillet if you don't have a grill.

NOTE: Soak wooden skewers in water for at least 30 minutes so the do not burn on the grill.